Independent Producers: Breads/Flours/Bread Mixes » Pizza and Pizza Mixes » Pasta, Polenta and Noodles » Cereals. Porridges, Muesli and Granola » Buiscuits/Rice Cakes/Baking Mixes » Sauces » Sausages » Beer and Cider » Breaded Fish and Chicken » Ready Meals and Mixes » Breadcrumbs » Ice Cream » Snacks » Sweets/Chocolates/Puddings » Cakes and Cake Mixes
When we started putting together the names of all the independent producers of gluten free products that can be purchased easily within the UK, we had no idea that it was going to be so extensive!
We are incredibly lucky that, in the UK, there are so many producers of gluten free bread, cereals, pasta and biscuits, for instance, that they now compete to see who has the best flavour or the least amount of fat, salt and added sugar.
Of course, the gluten free market is changing all the time and we search every day for new items. If you are a producer or consumer of gluten free products that we have not mentioned below, please contact us at: firstname.lastname@example.org
Amisa gluten free products are also free of additives, preservatives and chemical pesticides.
They make pre-cooked wholegrain polenta, fusilli, spaghetti, veggie burger mix, muffins, breakfast cereals, gluten free focaccia rolls and breakfast rolls, granola, oats, grissini, falafel mix, gnocchi, golden corn crispy crumbs (so useful for making anything in "breadcrumbs"), pizza bases, crackers and crispbreads.
Biofair make great organic gluten free snacks, fusilli, spaghetti.
Bionita's delicious range of Gluten Free Gnocchi, available in plain, spinach or tomato, is made by expert gnocchi makers in Italy.
It really is, as they promise, as good as the traditional recipes.
La Buona Vita pasta, made by Free from Italy, is a really fabulous pasta range.
It is free from gluten, wheat, eggs, dairy, soy, GMO and it is vegan.
Clearspring have a fantastic range of products that help make it easier for gluten-free consumers to eat more interesting and tasty dishes.
Their range includes brown rice breadcrumbs, different gluten free flours, gf couscous, polenta, porridge, noodles, rice crackers, ume plum seasoning, tofu, tamari soya sauce, amazeke, kuzu, sweet white miso paste and snacks.
Many of their products are available in Waitrose, Marks and Spencer, Sainsbury and Asda.
Dell'Ugo Gluten Free Penne is the first branded fresh gluten free pasta on the UK market.
Their Chickpea Fusilli was the innovation award winner at the 2013 FreeFrom Food Awards
Eskal produces gluten free, nut free, dairy free and organic products.
Their fabulous range includes pasta, pasta sauces, noodles, ice cream cones, sauces, pretzels, marshmallows, chocolate wafer rolls, crackers and tea biscuits.
Many of Explore Asian's products are gluten free.
They include black bean spaghetti, edamame fettucine, soybean spaghetti, adzuki bean spaghetti, edamame and organic mung fettucine, thai brown rice noodles and thai red rice noodles.
Founded by Sally Allister – also a coeliac and trained chef, Feel Free produces fantastic tasting products for the whole family.
Their enormous range includes Frozen sweet puddings, including their Award Winning Donuts, Christmas products, savoury pies, fish and Italian pasta ranges as well as Eastern range.
Their ambient range includes flour, pasta, muffins and muffin mix, cake and cake mix, granolas, and bread mixes as well as their popular vegetable suet.
Available in Morrisons, Tescos, Holland and Barrett, Ocado and various independent stores.
Free & Easy make a delectable range of soups, sauces, ready meals, pastes, gravies and soft drinks, all of which are free from allergens including wheat, gluten and dairy.
This Italian pasta maker has a gluten free range that includes linguine, spaghetti, casarecce and penne rigate.
You can buy them in most major supermarkets.
Glutafin produces gluten free products that are available on prescription for coeliacs.
Their range includes bread, flour, pasta, pizza bases, crackers, cereal and sweet biscuits.
There's a common misconception that 'healthy' foods lack the flavour and quality offered by 'regular' food.
At Hale & Hearty they aim to prove that misconception wrong with a range of gourmet free-from foods as mouth-wateringly delicious as they are wholesome.
Their range comprises a variety of products such as breaded cod fillets, shortbread, flapjacks, pasta, breadcrumbs, bread mixes, cereal, porridge oats, pancake mix, cake mix, brownie mix, cookie mix, pizza mix, stuffing mix and Christmas products.
Kelkin is a leading Irish health food brand.
Kelkin prides itself on its wide range of great tasting, free from products.
Their range includes cereals, pastas and sauces, chocolate bars, cakes, breads and biscuits.
Kelkin products are widely available in mainstream supermarkets.
King Soba has 7 different kinds of wheat free and gluten free noodles.
Their organic gluten free mini gnocchi take just 2 minutes to cook in boiling water.
Best of all they contain no added salt or sugar.
Their delicious pasta sauces are all made from the finest organic ingredients.
Their pasta sauces are gluten, nut and seed free. They contain no added salt or sugar.
Each jar is equivalent to 1 of your 5 a day.
Rizopia is made of brown rice, which means it is naturally gluten free.
They produce a great range of dried pasta in seven different shapes - Lasagne, macaroni (called elbows), fantasia shapes for kids, spaghetti, fettuccine, fusilli and penne.
Available through Ocado, Rizopia is also available on prescription.
Schar states that they are "Europe's leading gluten-free experts".
They certainly produce a huge variety of products ranging from pizza, crackers and pasta to breads, cookies, mixes and frozen products.
We particularly like their Italian breadsticks – great dipped in houmous – and also their gluten free pizza margherita which is also lactose and wheat free.
Semper has been the leading Nordic gluten free brand for 20 years.
Its range includes flours, breadmixes, crispbreads, bread, donuts, cookies, pasta and cereal.
Available through Ocado.
Le Veneziane is a fabulous range produced by Molino di Ferro.
Their pasta is really tasty and their range includes lasagne, fantastic gnocchi, spaghetti, anellini, ditalini, rigatoni, fettucce, penne rigate, eliche, tubette rigati and pipe rigate.
They also make traditional Italian pasta sauces – tomato sauce with basil, Bolognese sauce and pesto with fresh basil.
Their mini grissini and their breadsticks are crispy and delicious, as our their biscuit ranges – Asolane and I Munaretti.
They also make a pizza flavoured maize snack, muffins and a gluten free corn drink.
Viva mais produce a gluten free range comprising of pasta, small pasta for soups, breading corn flour and corncakes.